• Losing Time

    For those arriving to Ikaria, you might be greeted with a familiar phrase that ‘time does not exist here.’ You hear this echoed proudly by the locals, the visitors that are awe-struck by the seemingly interminable night-life, and now, you’ll hear it from me as well. This adage has felt especially relevant recently, as my
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  • Διαστρική συνάντηση

    Μουσική Διαστρική Συνάντηση 19/08/2021 στο θέατρο Διόνυσος του κτήματος μας. Ομιλία για τους πλανήτες, τα αστέρια και το σύμπαν από τους Αναστασία Κόκορη και Άγγελος Τσιάρας ερευνητές του UCL (Τμήμα επιστήμες υπολογιστών). Ερευνητές διδάκτωρες στην Αστρονομία, Αναστασία Κοκόρη Centre for Space Exochemistry Data, UCL & Άγγελος Τσιάρας της Ομάδας Αστροφυσικής του Τμήματος Φυσικής και Αστρονομίας
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  • Lemon – Theatrical piece in the theater Dionysos

    #lemontour2021 #lemon  Lemon: the theatrical journey of your own map ! Lemon, the show that travels uniquely between land and the sea, comes to Ikaria for 2 unique performances at the Afianes Estate on Saturday, July 31st and Sunday, August 1st. The incredible story of the legendary 1900 pianist, who was born on a ship and
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  • Bud Break as Soul Salve

    In the lifecycle of vines, there are times of dormancy and times of blooming. There are also the in-between phases, the slow but steady emergence back into the world bud by bud, leaf by leaf. If you work in the world of wine, you begin to recognize the patterns of nature, and if you are anything
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  • Words and Wine and a Wandering Mind

    Hello! My name is Mary Kate and I am thrilled to be launching the Afianes Wine blog! I am a sommelier and a writer, and I am so excited to explore the convergence of my two greatest passions here on the Afianes blog. I am originally from the United States, but have also lived around
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  • Raising A Glass To Our Own Potential

    Welcome to the newest facet of the Afianes webpage, our blog! We are excited to create this space as a way to better connect with our community. We want this blog to act as a place of creative convergence, in which we explore the intersections of wine, culture, art, gastronomy, and the emotional ties they
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  • Pithari Red 2018 Bronze Medal (Amphora Paris,2020)

    Bronze for Pithari Red from “Concours International Des Vins Biologiques”. We are thrilled to have received this award for our beloved 100% Fokiano grape! Pithari RED, is made with the traditional local method, with grapes manually destemmed and squeesed in a winepress made of 5 large granite stones, macerated for 3-5 days and then fermented
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