{"id":3017,"date":"2017-06-19T20:00:55","date_gmt":"2017-06-19T17:00:55","guid":{"rendered":"https:\/\/afianeswines.gr\/product\/icarus-red-2004\/"},"modified":"2026-04-13T00:02:46","modified_gmt":"2026-04-12T21:02:46","slug":"icarus-red-2004","status":"publish","type":"product","link":"https:\/\/afianeswines.gr\/en\/product\/icarus-red-2004\/","title":{"rendered":"ICARUS DRY RED 2004 12,5% vol 750 ml"},"content":{"rendered":"

[vc_row][vc_column][vc_tta_tabs][vc_tta_section title=”TECHNICAL CHARACTERISTICS – VINIFICATION – AGING” tab_id=”1606668473691-c72880f8-0370″][vc_column_text]Wine<\/strong>: Natural Red dry.<\/p>\n

Varietal composition<\/strong>: Fokiano 80%, Kountoura 20%.<\/p>\n

Vineyard<\/strong>: Ikaria , Raches , Profitis Ilias 1,5ha, age of grapevines 50 and 10 years old, yield 25 hl\/ha, organic cultivation, altitude 600 m. Sandy clay soil from decomposed granite rock with low pH and high concentration in minerals and micronutrients.<\/p>\n

Vinification<\/strong>: Pressed traditionaly in the stone press, maceration throughout all the fermentation\u00a0for 45 days. Wild indigenous yeast fermentation; no mechanical intervention and filtering; bottled unfiltered & unfined; zero addition of sulfites.<\/p>\n

Aging<\/strong>: Best consumed now.<\/p>\n

Production<\/strong>: 1300 bottles.[\/vc_column_text][\/vc_tta_section][\/vc_tta_tabs][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

Natural dry red wine with the traditional Ikarian proccess from Fokiano 80% and Kountoura 20%.<\/p>\n

Deep ruby colour with amber reflects. Thick with very long-lasting legs.<\/p>\n

Aromatic labyrinth starting from red and black fruit with traces of leather, and ending with dark chocolate walnut sweet-spoon.<\/p>\n

Rich, complex and flawlessly balanced flavour spectrum. An umami crossroad in which red and black fruit, carob, tomato, tobacco and black pepper harmonically intersect.<\/p>\n

Food Pairing: <\/strong>Neatly paired with rare or medium-rare roasted red meat, game (deer, wild boar), duck risotto with herbs, Christmas stuffed turkey, but also matured cold cuts with high fat and spicy yellow cheese.<\/p>\n

Consumed in room temperature; served directly from the bottle.<\/p>\n","protected":false},"author":1,"featured_media":3287,"template":"","meta":[],"product_brand":[],"product_cat":[58],"product_tag":[],"class_list":{"0":"post-3017","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-red-wines-en","8":"first","9":"instock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"yoast_head":"\nICARUS DRY RED 2004 12,5% vol 750 ml - Afianes Wines<\/title>\n<meta name=\"description\" content=\"Natural dry red wine from Ikaria island. 2004 vintage. Pressed by foot in the stone press. 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